FRESH, SUSTAINABLE LOUGH FOYLE SHELLFISH DELIVERED TO YOUR DOOR

Enjoy the finest oysters and mussels fresh from Donegal’s Lough Foyle

Our Specialty is Fresh and SUSTAINABLE SEAFOOD

Foyle Bia Mara takes pride in delivering fresh, quality shellfish directly from the sea to your door. Our commitment extends beyond mere delivery; we are dedicated to sustainable and environmentally-responsible methods of production and growth. Ensuring that our practices not only yield the finest shellfish but also contribute positively to our marine ecosystems. With Foyle Bia Mara, experience the seamless journey of premium shellfish from their natural habitat to the comfort of your home, reflecting our core values of sustainability, quality, and environmental stewardship.

Delivered All Across Ireland

Family Business

Foyle Bia Mara is a family-run business with decades of experience and expertise in the Irish seafood industry. We know high-quality shellfish and hand select only the best oysters and mussels to send to our customers.

Proudly Harvested From Our Emerald Waters

At Foyle Bia Mara, we take immense pride in our Irish heritage, cultivating and harvesting shellfish in the rich waters. Our commitment to local sourcing is not just about providing fresh, quality seafood; it's about celebrating and preserving the legacy of Irish aquaculture. We are dedicated to showcasing the best of Ireland's marine bounty, ensuring that every piece of shellfish we deliver is a testament to the natural richness and sustainable practices that define our homeland.

Shellfish Growers

Irish Heritage

Environmental Commitment

Grown With Care

We source and grow our shellfish using sustainable and environmentally-friendly production methods.

Wholesale & Trade Delivering Ireland's Finest Shellfish Across Europe

Foyle Bia Mara is here to spread the joy of great, sustainably caught shellfish from Ireland to fishmongers, restaurants, and wholesalers all across Europe. We keep it simple: fresh, top-quality seafood that’s easy to get and serve, no matter where you are. If you’re looking to impress your customers with some of the best shellfish around, we’ve got you covered. Join us, and let’s bring a taste of Ireland to tables across Europe!

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Fresh Off the Boat

Dive Into Our Latest Tidings

Welcome to our 'Fresh Off the Boat' section, where we bring you the latest and greatest news just as it lands. Dive in with us and discover what's new, exciting, and happening right now

RECIPES

Beer-steamed Mussels

Beer-steamed Mussels

This hearty, beer-steamed mussels dish is a tasty little diversion from the more traditional moules marinière.

Oysters Kilpatrick

Oysters Kilpatrick

Oysters Kilpatrick is a collection of ingredients that you may think wouldn't go so well together. However, once you try it you'll understand that it works.

French-style Mussels

French-style Mussels

These French-style mussels will impress even the fussiest of guests. The rich, creamy white wine sauce marries so well with the fresh, meaty mussels. 

Mussels in Chorizo Sauce

Mussels in Chorizo Sauce

Take your mussel game to a new level with this mussels in chorizo sauce recipe. The spicy, tomato sauce with our fresh mussels will put you in the holiday mood.

Oyster Chowder

Oyster Chowder

With the cooler days coming in, we thought an oyster chowder was in order. Fresh oysters, leek, and potato make this both a filling and warming bowl of goodness on a dull day.

Baked Oysters with Garlic Breadcrumbs

Baked Oysters with Garlic Breadcrumbs

Baked oysters with garlic breadcrumbs is a simple dish to put together, and the combination of flavours and textures makes it one you'll crave again and again.

Beer-battered Oysters & Chips

Beer-battered Oysters & Chips

Beer-battered oysters are something you really must add to your seafood menu. The light, crispy batter contrasts so nicely with the moist, briny oyster meat.

Angels on Horseback

Angels on Horseback

If you love pigs in blankets, you must try angels on horseback. They're as moreish as the sausage variety but offer a distinctly different after taste. 

Grapefruit & Basil Granita

Grapefruit & Basil Granita

What could be more refreshing on a warm summer's evening than a fresh oyster topped with some grapefruit and basil granita? We added a taste of vodka to ours.

Oysters Rockefeller

Oysters Rockefeller

Oysters Rockefeller is one of the most popular cooked oyster dishes around. The rich, creamy sauce combined with the salty, briny oysters and crispy breadcrumb topping is a proper party in the mouth.

Bloody Mary Oyster Shots

Bloody Mary Oyster Shots

Looking for a different way to serve your oysters? These Bloody Mary Oyster Shots are a fun aperitif to serve your guests, and they pack a flavour punch to boot.

Barbecued Oysters with Chilli Butter

Barbecued Oysters with Chilli Butter

Shellfish and chilli are such a great flavour combination, and one we can't get enough of at Foyle Bia Mara. These barbecued oysters with chilli butter will satisfy any spice-loving, shellfish aficionado.

Foyle Bia Mara would like to thank BIM for their support in acquiring our new refrigerated van for marketing our fresh Irish shellfish. 

The project was co-funded by Fisheries Local Action Groups and the European Union under the Brexit Adjustment Reserve.